A new concept in which you may discover bistronomic cuisine created by young up and coming chefs.
Each month a new chef will be appointed to manage and run the Phosphore kitchen. He will be encouraged to express his creativity in connection with chef Tetedoie’s creative values : taste and respect for local products.
Beginning in April , the terrace will offer a new exciting culinary opportunity in a unique setting. Dine in the terrace garden with magnificent views of the city of Lyon